Cafreal Paste Recipe - Simply Gorgeous Goan Paste
Cafreal Paste Recipe, Delicious Goan Cafreal Paste Recipe
Cafreal paste recipe is a really classic Goan curry paste recipe. It is one of the so few dishes made in India with a lovely green curry paste. The paste is a wonderful blend of aromatic spices that I am almost sure that your senses will jump with excitement whenever you use it.
Usually cafreal paste is used to make Chicken Cafreal in Goa. However, you can also use it for vegetables like cauliflower, mushrooms, paneer or tofu, and even potatoes. There is no limit to how creative you can get with it.
Notes: I am told that most Goan curry pastes use coconut vinegar and that can be difficult to come by unless you are in Goa or in another coastal state. Consequently, I used white wine vinegar in the recipe since it was easier to find. In case it doesn’t suit you substitute it with tamarind pulp or even lime juice. You can also add a few tablespoons of white rum to the paste, but that is very optional.
Check out the recipe below.
Indicatives for making Cafreal Paste Recipe
- Preparation Time: 5 minutes
- Cooking time: 5 minutes
- Cooking Gizmos: Blender
Stuff you’ll need for Cafreal Paste Recipe
what goes in? | what kinds? | how much? |
Fresh Coriander | 1 Cup | |
Ginger | 1.5 Inch | |
Garlic | 10 Cloves | |
Green Chilies | 10 No. | |
Cardamom | 6 No. | |
Cinnamon | 2 Inch | |
Black Pepper | 1 Teaspoon | |
Cumin Powder | 1 Teaspoon | |
White Wine Vinegar | 2 Tablespoons | |
Sugar | 1 Teaspoon | |
Salt | 1 Teaspoon |
Process to make Cafreal Paste Recipe
- First of all, get all ingredients together.
- Add everything to the blender and make a fine paste.
- Check seasoning. Correct if needed.
- Cafreal paste is ready for your curries. Enjoy!
कफ़्रेल मसाला बनाने के लिए कुछ मात्राएँ।
- तैयारी का समय: ५ मिनट
- पकाने/ बनाने का समय: ५ मिनट
- बनाने का बर्तन: मिक्सी
सामग्री कफ़्रेल मसाला बनाने के लिए।
सामग्री | किस प्रकार की? | कितनी? |
ताज़ा धनिया | १ कप | |
अदरक | २ इंच | |
लहसुन | १० कलियाँ | |
हरी मिर्च | १० नग | |
इलाइची | ६ नग | |
दालचीनी | २ इंच | |
काली मिर्च का पाउडर | १ छोटा चमच | |
जीरा पाउडर | १ छोटा चमच | |
सफ़ेद वाइन का सिरका | २ बड़े चमच | |
चीनी | १ छोटा चमच | |
नमक | १ छोटा चमच |
कफ़्रेल मसाला बनाने की विधि।
- सारी सामग्री बटोर लें।
- मिक्सी में डाल कर चला कर पेस्ट बना लें।
- नमक ठीक करें।
- कफ़्रेल पेस्ट तयार है। स्वादिष्ट व्यंजन बनाएँ।
Cafreal Paste Recipe - Simply Gorgeous Goan Paste
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